Thursday, April 18, 2024

B.Sc (HONOURS) MICROBIOLOGY (CBCS STRUCTURE) CC-14: MEDICAL MICROBIOLOGY (THEORY) SEMESTER –6 MCB-A-CC-6-14-TH

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Helicobacter pylori

Helicobacter pylori is a bacterium that infects the stomach lining and can cause various gastrointestinal conditions. Here's some information for you:

Symptoms: Helicobacter pylori infection can lead to several symptoms, including stomach pain, bloating, nausea, vomiting, loss of appetite, and in some cases, peptic ulcers or gastritis. However, not everyone infected with H. pylori will experience symptoms.

Mode of Transmission: The exact mode of transmission is not fully understood, but it is believed that H. pylori is primarily transmitted through oral-oral or fecal-oral routes. It can spread through close contact with an infected person, consuming contaminated food or water, or poor hygiene practices.

Prophylaxis: Preventing H. pylori infection involves adopting good hygiene practices and taking certain precautions. Here are some measures to consider:

- Wash your hands thoroughly with soap and clean water, especially before eating or preparing food.

- Avoid consuming food or water that may be contaminated.

- Cook food thoroughly, especially meat and seafood.

- Practice safe food handling and storage.

- Avoid sharing utensils, cups, or other personal items with someone who may be infected.

Treatment for H. pylori infection usually involves a combination of antibiotics and acid-suppressing medications. It's essential to follow the prescribed treatment regimen and complete the full course of antibiotics to effectively eliminate the infection.


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